Deer Hunt...If you love Bambi...Beware

Will has hunted and looked and waited for this deer for several years. I don't have much of a stomach for hunting and seeing the poor thing after it has taken it's last breath, but I had to post this for William. Coming very soon...Thanksgiving update. I just have to get through the mountain of laundry and a million other "catch up" things first. Blessings! Talk to you tomorrow.

Comments

TexWisGirl said…
What a handsome boy! I'm not a hunter and I don't eat wild game, but grew up with brothers and brothers-in-law that hunted and filled their freezers. As long as the meat is used, I say go ahead.
November 29, 2010 at 8:48 AM
Janettessage.blogspot.com said…
Oh I grew up with a hunting dad...married a man who has never hunted (he plays the piano) and now have sons that love to hunt! So this reminds me of my childhood and my wanna-be son hunters.
I am sure you are a proud mom, even if you don't enjoy it...they sure do!
November 29, 2010 at 9:31 AM
Post a Comment

Popular posts from this blog

Mom's Apricot Cobbler...

Image
It is melt in your mouth good! Ok, I know that yesterday I wrote about not eating any more sugar and I'm not. This is for YOU. I just had to give you Mom's recipe. It is so easy and so incredibly yummy. Hope that you enjoy it. It smells heavenly while cooking too. Easy Apricot Cobbler Jan McCoy 1 cup flour 1 cup sugar 2 Tbs. Baking Powder (Mix well in mixing bowl) Add 1 cup Milk and about a third cup of oil Mix well. Pour in oblong Pyrex cake pan. Heat at least 1 quart of sweetened fruit (apricots) to boiling. Pour on top of the batter. Add dollop (don't you love the word dollop?) of butter and sprinkle sugar and cinnamon on top. Bake at 350 degrees for 40 to 45 minutes until brown. Enjoy. Blessings on your day! Amy
Read more

Red Velvet Trifle...

Image
So easy it's embarrassing! Here it is: One box of Betty Crocker Red Velvet Cake mix. 1 semi sweet choc. chips 1 small Half and Half- (use half a cup) 1small carton of whipping cream 1 package of cream cheese Half cup sugar Bake cake (follow box directions), let cool and crumble. Stir together cream cheese, sugar and whipping cream with blender until smooth. Melt chocolate chips in bowl and then add half and half. Stir until smooth. Layer in trifle dish. Enjoy.  Alaska memories. Love this fat Santa above. Thrilled with how this little wreath turned out. Happy Christmas decorating! Remember: Your family probably does not care if your house looks like something out of Southern Living. They love the traditions and old ornaments and chipped Christmas mugs and plates. Our kids sure do. It is hard when we compare what we have to other people's "things" or decorations. We are all so richly blessed. I say, just don't do it. I...
Read more

Enchanted Wedding. Rachel and Colt

Image
Mr. and Mrs. Colt McCoy It was an wonderful weekend of wedding fun. From the rehearsal to wedding day luncheon to reception. I am thankful we were able to be there and share in the fun and memories. Table at Rehearsal dinner. Sweet. Bridal luncheon. Lots of smiles and laughter. Beautiful girls. Mothers, Grandmothers, Rachel and Aunts. Lots of them! Debra and her sweet sisters and sisters in law's Austin My goofy boys. They make me smile. They were waiting for two hours for the wedding. More goofy, sweet boys. Brad and Dick and Tammy. Love you guys so much. Isn't the flower girl precious? They put pictures of the bride and groom's parents and grandparent's wedding cake pictures beside the cake. Such a sweet setting and idea. Gorgeous outdoor setting for the reception. My sweetheart. Yes, that is who you think it is. So fun to meet him and his wife. My wonderful Daddy Gorgeous tables of food. ...
Read more